Tuesday 21 February 2012

Collard Greens and Ham

Shrove Tuesday to me is an excuse to cook (and eat) pancakes for dinner. To others, it's the celebration of Mardi Gras. Here are a few healthy Mardi Gras recipes, starting with collard greens. Collard greens are very healhty; they are full of many vitamins and minerals, as well as fiber and anticancer properties. Enjoy!

Collard Greens and Ham
  • 1 bunch collard greens - rinsed, trimmed and chopped
  • 1/2 lb cubed ham
  • 5 cups chicken broth
  • 1 tbsp white vinegar
  • 1 tbsp brown sugar
  • s&p, to taste
1. In a large pot over med-high heat, bring all ingredients to a boil. Reduce heat and simmer for an hour. ENJOY!

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