Tuesday, 21 February 2012

Collard Greens and Ham

Shrove Tuesday to me is an excuse to cook (and eat) pancakes for dinner. To others, it's the celebration of Mardi Gras. Here are a few healthy Mardi Gras recipes, starting with collard greens. Collard greens are very healhty; they are full of many vitamins and minerals, as well as fiber and anticancer properties. Enjoy!

Collard Greens and Ham
  • 1 bunch collard greens - rinsed, trimmed and chopped
  • 1/2 lb cubed ham
  • 5 cups chicken broth
  • 1 tbsp white vinegar
  • 1 tbsp brown sugar
  • s&p, to taste
1. In a large pot over med-high heat, bring all ingredients to a boil. Reduce heat and simmer for an hour. ENJOY!

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