Sunday, 5 February 2012

Carrot Fries

In honour of Super Bowl Sunday, it's party recipe day on my blog. Here's a healthy appetizer (or sidedish) recipe for carrot fries. Most kids (and adults) will love these! They are super simple to make and much healthier than regular fries. Enjoy!

Carrot Fries
  • 3-4 large carrots, peeled and cut into small sticks
  • 1 tbsp olive oil
  • salt
1. Preheat oven to 425 degrees F.
2. Place carrots on baking sheet and drizle with oil. Sprinkle a little salt over top, then gently stir/toss them to evenly coat.
3. Bake in preheated oven for about 20 minutes. Serve hot. ENJOY!

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