Bananas Foster
- 1/4 cup butter
- 2/3 cup (dark) brown sugar
- 3 1/2 tbsp rum (*or 1/2 tbsp rum extract mixed with 3 tbsp water)
- 1 1/2 tsp vanilla extract
- 1/2 tsp ground cinnamon
- 3 bananas, peeled and sliced lengthwise and crosswise
- 1/4 cup coarsely chopped walnuts (*optional)
- vanilla ice cream
1. In a large saucepan over med heat, melt butter. Stir in sugar, run, vanilla and cinnamon.
2. As soon as mixture begins to bubble, place banans and walnuts in pan. Cook until bananas are just warm, about 1 minute.
3. Serve immediately over vanilla ice cream. ENJOY!
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