Cauliflower Casserole

Here is another way to prepare cauliflower (one of this household's favourite veggies). Enjoy!

Cauliflower Casserole

• 1/2 head cauliflower, cut into small florets
• 1/4 cup butter, melted
• 1/2 cup Italian seasoned bread crumbs
• 1/4 cup parmesan cheese, grated
• 1/4 tsp red pepper flakes
• 1/2 cup cheddar cheese, grated

1. Preheat oven to 400 degrees.
2. Steam or boil cauliflower until tender. Transfer cooked cauliflower to lightly greased baking dish and lightly mash with a fork.
3. Stir together butter, bread crumbs, parm cheese and pepper flakes. Top mashed cauliflower evenly with bread crumb mixture, then top with grated cheddar cheese. Bake in oven for 15 minutes, or until cheese is melted and bubbly.
4. Remove from oven, serve and ENJOY!