Sausage and Black Bean Soup

Had some sausage in the fridge and didn't know how to prepare them. With the cooler weather this week, I was inspired to make soup. This recipe used up (yet again) more tomatoes from the garden. It was thrown together quickly, yet tasted GREAT! Enjoy!

Sausage and Black Bean Soup

• splash EVOO
• 1/4 onion, diced
• 1 jalepeno, seeded and diced
• 1 garlic clove, minced
• 3 med-lg tomatoes, diced
• 1 cup corn kernels
• 1 can black beans, drained
• 1 1/2 cups organic beef broth
• 2 sausage links, cooked and cut into bite-sized pcs
• cilantro for garnish

1. Directions later.......