BBQ Roasted Cauliflower
- 1/2 head cauliflower
- 1/2 small onion
- 1/4 tsp salt (ish)
- 1 tbsp butter, cut into 4s
2. Cut cauliflower into bite sz pcs and place in large piece of lightly greased tin foil.
3. Slice onion into rings and place on top of cauliflower. Sprinkle everything with salt.
4. Top veggies with butter and wrap up tin foil so it forms a pouch.
5. Place on BBQ and leave it for about 35 minutes.
6. Remove from heat, unwrap and enjoy!
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