Monday, 27 June 2011

Roasted Baby Potatoes on the BBQ

Delicious and yummy. What more can I say?! Enjoy!

BBQ Baby Potatoes
  • 1 lb baby potatoes, halved (quarter the big ones)
  • drizzle olive oil
  • s&p
  • 6 garlic cloves, smashed
  • 2 tsp lemon zest
  • 1 tsp dried rosemary
1. Place all ingredients on the middle of a sheet of tinfoil, and fold to create sealed pouch. Place on preheated BBQ, close the lid, and leave for 25 minutes.
2. Remove from grill, carefully open foil, serve and ENJOY!

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