Caramel Iced Coffee

I am addicted to iced coffee drinks. I could drink them on a daily basis. To save a few $$, I came up with my own version of my favourite drink. Probably a bad thing, as now I can drink them whenever I'd like! Oh well....everything in moderation! Enjoy!

Caramel Iced Coffee

• 2 1/2 cups fresh brewed coffee, cooled in fridge
• 1/2 cup half and half cream
• 1 tray ice cubes
• 3 tbsp caramel sauce (give or take, depending on preferred sweetness)

1. Place all ingredients in blender and puree for 30-45 seconds. Pour between 2-3 glasses, serve and ENJOY!